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The types of fermentation vessels and aging vessels range from stainless steel, to amphora terracotta, to cement to various types of oak including Hungarian, American and French.  Some even use pine.  Discover the aroma and flavor effects of this aging through study and taste.

Please Note: In order to purchase a ticket you must be registered with us as Alumni, Aficionado or Industry. Email jessalynn@40knotswinery.com for more information

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